BAR OPEN EVERY DAY ............

FOOD ON WEDNESDAYS,FRIDAYS & SATURDAYS LUNCHTIMES......12 - 2

FOOD IN EVENINGS......

WEDNESDAY, THURSDAY, FRIDAYS & SATURDAYS EVENINGS...5-8

SUNDAYS LUNCH 12-3.

NO FOOD ON MONDAYS & TUESDAYS

LAST ORDERS 15 MINUTES BEFORE KITCHEN CLOSES 

APPETISERS

BREADED TORPEDO KING PRAWNS

WITH A SWEET CHILLI DIP  £7.00

GF  POTATOE SKINS TOPPED WITH CHEESE AND BACON SERVED WITH GARLC MAYONNAISE  £7.00

FOR 2 TO SHARE          £10.00 

GARLIC CIABATTA  £4.00   WITH CHEESE £4.50

GF  SLICED CRISPY BELLY PORK SERVED

WITH A BALSAMIC GLAZE £7.00

GLUTEN FREE

STARTERS

SLICED CRISPY BELLY PORK WITH BALSAMIC GLAZE  £7.00

POTATO SKINS TOPPED WITH CHEESE & BACON SERVED WITH GARLIC MAYONNAISE £7.00

MAINS

GARLIC CHICKEN BREAST SERVED WITH CHIPS & SALAD £14.00

10 OZ I.O.W RUMP STEAK WITH CHIPS & SALAD  £19.00

10 oz GAMMON STEAK WITH FREE RANGE EGGS, CHIPS & SALAD  £14.00

PUB FOOD

LARGE HOME MADE BEER BATTERED BONELESS COD

SERVED WITH HOMEMADE TARTAR SAUCE, CHIPS,

PEAS OR MUSHY PEAS   £14.00

LIGHT BITE COD   £8.50 

WHOLE TAIL BREADED SCAMPI WITH CHIPS,

SALAD & HOMEMADE TARTAR SAUCE    £13.00 

LIGHT BITE SCAMPI          £8.00

HOMEMADE STEAK & ALE PIE WITH

SHORTCRUST PASTRY, CHIPS AND PEAS     £13.00

LIGHT BITE STEAK & ALE PIE   £8.00

HOMEMADE BEEF LASAGNE WITH

CHIPS & SALAD    £12.00 

LIGHT BITE BEEF LASAGNE   £8.00

HOMEMADE SPAGHETTI BOLOGNESE

WITH GARLIC BREAD AND

PARMESAN CHEESE   £12.00

LIGHT BITE SPAGHETTI BOLOGNESE   £8.00

THE BANKER'S HOUSE SPECIALS

HUNTER'S CHICKEN BREAST WITH HOMEMADE

BBQ SAUCE, BACON AND

MELTED MOZZARELLA   £14.00

PEPPERED CHICKEN BREAST WITH

HOMEMADE CREAMY PEPPERCORN

AND BRANDY SAUCE   £14.00

GF  GARLIC CHICKEN BREAST WITH FRESH

     GARLIC, RED ONION & PARSLEY BUTTER   £14.00

GF 10 OZ ISLE OF WIGHT RUMP STEAK £19.00

GF  10 OZ GAMMON STEAK

     WITH FREE RANGE EGGS   £14.00

ALL SERVED WITH CHIPS AND SALAD

AND HOMEMADE COLESLAW

SAUCES- PEPPERCORN, OR CREAMY GARLIC  £5.00

BBQ RACK OF PORK RIBS WITH HOMEMADE BBQ SAUCE SERVED WITH CHIPS, SALAD AND COLESLAW  £14.00

GOURMET BURGER

ABERDEEN ANGUS BURGER TOPPED WITH BACON CHEDDAR GARLIC MAYONNAISE & RELISH SERVED WITH CHIPS & SALAD & COLESLAW    £13.00

GF  SLOW ROASTED BELLY PORK WITH CRANBERRY AND RED ONION PORT SAUCE,

DAUPHINOISE POTATOES AND VEGETABLES   £14.00

VEGETARIAN & VEGAN

V   HOMEMADE MEDITERRANEAN VEGETABLE

LASAGNE WITH CHIPS AND SALAD  £12.00

LIGHT BITE MEDITERRANEAN

VEGETABLE LASAGNE  £8.00

V  HOMEMADE FETA, PINE NUT & SPINACH FILO PIE

WITH DAUPHINOISE POTATOES AND SALAD  £14.00

VG BANGKOK BAD BOY BURGER SPICY ORIENTAL VEGAN BURGER WITH MIXED VEGETABLES, CORIANDER, CHILLI, LEMON GRASS, COATED IN SESAME AND CUMIN SEEDS WITH A RED LENTIL CRUMB, SERVED WITH VEGAN MAYONNAISE, CHIPS AND SALAD  £13.00 

SIDES

GARLIC CIABATTA                          £4.00

GARLIC & MOZZARELLA CIABATTA      £4.50

GF  PORTION OF CHIPS                  £4.00

GF PORTION OF CHIPS WITH CHEESE  £5.00

FRESH VEGETABLES                       £4.00

FRESH BREAD                              £2.00

SAUCES- PEPPERCORN OR CREAMY GARLIC  £5.00

CHILDREN'S MENU

CRISPY CHICKEN FILLET BITES

FISH FINGERS

PORK SAUSAGES 

ALL SERVED WITH CHIPS & PEAS OR BAKED BEANS 

MACARONI CHEESE SERVED WITH FRESH BREAD 

ALL AT £7.00

HOMEMADE PUDDINGS

HOMEMADE PROFITEROLES FILLED WITH VANILLA ICE CREAM, TOPPED WITH CHOCOLATE SAUCE  

BELGIAN WAFFLE TOPPED WITH BANANA, VANILLA ICE CREAM AND TOFFEE SAUCE

HOMEMADE BREAD & BUTTER PUDDING WITH VANILLA CUSTARD

GF  CHOCOLATE BROWNIE WITH CHOCOLATE SAUCE AND VANILLA ICE CREAM

ALL AT £7.00

ISLE OF WIGHT ICE CREAM 

VG​    FRESHWATER FUDGE 

VENTNOR VANILLA

SHANKLIN STRAWBERRY

TRIPLE CHOCOLATE

1 SCOOP £3.50    2 SCOOPS £5.00   3 SCOOPS £7.00

SUNDAY MENU AT THE OLD CORNER BANK

APPETISERS

GARLIC CIABATTA £4.00 WITH CHEESE £4.50

SLICED CRISPY BELLY PORK SERVED

WITH BALSAMIC GLAZE £7.00

BREADED TORPEDO KING PRAWNS

WITH A SWEET CHILLI DIP £7.00

ROASTS

ROASTED LEG OF LAMB, ROAST BEEF OR ROAST CHICKEN ALL SERVED WITH HOMEMADE YORKSHIRE PUDDING, GRAVY, ROAST POTATOES, BUTTERED MASH AND VEGETABLES  

SMALL £9.95  LARGE £13.95  DUO £14.95  TRIO £15.95

VEGETARIAN ROAST

BEETROOT + BUTTERNUT SQUASH WELLINGTON WITH RED ONION AND CRANBERRY SAUCE, ROAST POTATOES, YORKSHIRE PUDDING AND VEGETABLES £11.95

VEGAN ROAST

BEETROOT + BUTTERNUT SQUASH WELLINGTON, WITH RED ONION + CRANBERRY SAUCE, 

ROAST POTATOES AND VEGETABLES   £11.95

HOMEMADE SHORTCRUST PASTRY STEAK AND

ALE PIE WITH CHIPS AND PEAS  £13.00 

OR LIGHT BITE £8.00

BBQ RACK OF RIBS WITH HOMEMADE BBQ SAUCE, SERVED WITH CHIPS AND SALAD £14.00

WHOLE TAIL BREADED SCAMPI

WITH CHIPS AND SALAD £13.00 OR LIGHT BITE £8.00

V HOME MADE MEDITERRANEAN VEGETABLE LASAGNE WITH CHIPS AND SALAD £12.00 OR LIGHT BITE £8.00

CHILDREN'S MENU

CRISPY CHICKEN FILLET BITES 

FISH FINGERS

PORK SAUSAGES

ALL SERVED WITH CHIPS/ MASH AND PEAS

OR  BAKED BEANS £7.00

DESSERT

HOMEMADE PUDDINGS AND ICE CREAMS.....PLEASE ASK